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You are here: Home / Archives for Plant-Based Recipes

Plant-Based Recipes

Hundreds of Naturopath/Nutritionist-designed, whole food plant-based recipes the whole family will love. From crowd-favourites like Lentil Shepherd’s Pie, to kitchen staples like this Vegan Aioli, to good-for-you desserts – Black Forest Brownie I’m looking at you!

All made free from common dietary allergens - gluten, dairy and eggs. Browse the recipes below and enjoy learning the key nutrition points that accompany them.

Close up of a vibrant saffron rice recipe

Vibrant Saffron Rice Recipe

Bowl of Turkish Lentil Soup on a raffia table mat

Easy Lemony Turkish Lentil Soup

Jars of preserved lemons by the window

Moroccan-Style Preserved Lemons Recipe

Close up of zucchini and corn fritters with cream and dill on top

Vegan Zucchini and Corn Fritters

Broccoli Pasta on the dinner table

Protein-rich Broccoli Pasta with Fresh Pesto

Plate filled with Afghan biscuits

Easy Afghan Biscuits {GF + V}

Three vegan tacos jam packed with colourful grated beets, herbs, avo and tempeh meat

Vegan Tacos with Tempeh Meat

Kumara Salad in a ceramic serving bowl by the window

Kumara Salad with Orange Tahini Dressing

Close up of a ja of Immune Boosting Fermented Garlic Honey

Immune-Boosting Fermented Garlic Honey

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ABOUT

I’m Lauren Glucina, a New Zealand based Naturopath, Medical Herbalist and Nutritionist. My main goal is to empower you to connect with the healing power of Nature. I’ve been sharing plant-based recipes, remedies, and essential oils education here since 2012.

If you’re here, you’re not here by mistake. You’re ready to put your physical, emotional and spiritual health first. Welcome!

BNatMed, AdDip NutMed, BCS.

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POPULAR POSTS

Close up of zucchini and corn fritters with cream and dill on top

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