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+ servings
Two mugs of hot chocolate dusted with cacao

Chaga Mushroom Hot Chocolate

Naturopath Lauren Glucina
A delicious 'shroom hot chocolate with added antioxidant and immune benefits.
4.91 from 20 votes
Prep Time 3 minutes
Total Time 3 minutes
Course Drinks
Cuisine Dairy-free, Herbal
Servings 1
Calories 120 kcal

Ingredients
  

  • ¾ cup boiling water
  • ½ teaspoon chaga powder 2g
  • ¼ cup coconut milk
  • 1 teaspoon raw cacao powder
  • 1 scant teaspoon raw Manuka honey

Instructions
 

  • Steep chaga powder in boiling water for a few minutes, then combine all ingredients in a blender and blend for 30 seconds.
  • Enjoy with a dusting of cacao powder.

Notes

  • Add almond or coconut butter for extra creaminess.
  • Please stick to one serving daily.
  • Please consult with your healthcare provider if you are pregnant, breastfeeding, diabetic or have a serious health condition, are on blood thinners or other medications.
  • Nutrition panel is an estimate only.

Nutrition

Calories: 120kcalCarbohydrates: 9gProtein: 2gFat: 9gSaturated Fat: 8gSodium: 23mgFiber: 1gSugar: 7g
Keyword Chaga tea, Mushroom Hot Chocolate
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