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Turmeric Tahini Dressing
Naturopath Lauren Glucina
This dressing is rich in antioxidants, thanks to all the beautiful spices. Additionally, tahini is a good source of calcium. Yields about 1 cup (16 tablespoons).
5
from 1 vote
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Condiment, Dressing, Sauce
Cuisine
Dairy-free, Vegan
Servings
16
tablespoons
Calories
42
kcal
Ingredients
1x
2x
3x
1/3
cup
tahini
6
tablespoons
water (add more at the very end if a thinner consistency is desired)
2
teaspoons
sumac
1
teaspoon
turmeric powder
1
teaspoon
paprika powder
1/2
teaspoon
coarse sea salt
Few
pinches
chilli powder
Juice
1
lemon
1
tablespoon
coconut oil, liquid
Few
grinds
black pepper
Instructions
Blend all ingredients well and enjoy!
Nutrition
Calories:
42
kcal
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